/ Asahi/July 29, 2022 Guangzhou -- On July 26, 2022, the 4th iSEE Global Food Innovation Awards Ceremony was held in Hangzhou and concluded successfully. This industry ceremony brings together 150+ innovative brands and 50+ partners from universities, upstream and downstream industries, content, traffic and business platforms to witness innovation and share innovation.
Since the opening of iSEE registration in November last year, a total of 1624 cases have been registered by 458 brands, including 5 categories of people, enterprises, technology, brands and products. After more than half a year of judging, Papa Candy's signature series of handmade toast products stood out and won the "Best Bread and Bread Products" in the highly regarded "Best Individual Award". The "Best Single award" recognizes innovative products that excel in a specific category.Dad Candy handmade toast (hereinafter referred to as Dad candy) was founded in 2016, is the brand founder's gift to children, want to use delicious food to give children warm childhood company. As a pioneer in the artisanal toast industry, Dadcandy has opened 350 artisanal toast stores in 108 cities across China by the end of 2021. Dadcandy has given up the efficiency of industrialization. Since its establishment, Dadcandy has always insisted on not building a central factory assembly line, returning to the feeling of hand-baked food, insisting on "making and baking" in its stores and "only selling fresh for one day".
In Dad Candy's opinion, "anything can be toast", starting from the technical innovation to the traditional ingredients of the breakthrough, so that new products stimulate more wonderful possibilities. It is reported that Dad sugar hired 56 professional baking research and development consultants at home and abroad, from the subdivision of growth, to product innovation as a breakthrough, the development of many delicious handmade toast, more than 200 types of toast new product reserve, you can do "a bite amazing".
It's known that every piece of Papa Candy's naturally fermented handmade toast is made as found and baked. Hand kneading for 20 minutes, repeatedly beating more than 300 times, folding more than 60 times,8 processes,4 hours, to produce a delicious daddy sugar handmade toast, taste, sweetness, humidity are just right. Behind the handmade must be the reduction of production efficiency. Dad Candy, a professional baker, can only produce 60 pieces of handmade toast a day.
Good food good toast, just to taste better. Japanese flour, New Zealand milk, Belgian butter... Daddy Candy starts with basic ingredients, visits all over the world, and selects better ingredients. Dad Sugar united with the world's famous raw material suppliers to develop special raw materials for Dad sugar and create a exclusive supply chain. The ingredients are traceable, the quality is guaranteed, and the toast is made professionally, so it tastes better. What's more, Papa Candy's whole line of handmade toast, no trans fatty acids, no added preservatives, no artificial colors, no added flavor, delicious more at ease. Among them, the award-winning signature series of handmade toast, not only for the delicious dad candy laid a national commercial map, but also dad candy store sales.
Not only that, in view of the diversified needs of the market, Dadsugar also cooperated with Jiangnan University to deeply integrate the production and research institute and jointly set up the "healthy baking joint Research and development Center", to create industry standards, together to complete the "lightness" of the toast industry, research and development of innovative products more in line with the needs of the national healthy diet, enabling future baking.
< /p>With the development of The Times, the innovation standards in the food industry are constantly evolving. From food safety to nutrition and health, consumers in the new era have higher requirements for the intrinsic value of food, and food sustainability is the inevitable direction of industrial development. As a promoter of artisanal toast, Dadcandy said that it will continue to focus on the subcategory of artisanal toast in the future, dig deep into the products, innovate and develop a variety of toast categories, and innovate the multi-scene development of creating a matrix of toast categories. Papa Candy hopes that every customer can feel the diversified taste and possibility brought by handmade toast, opening a new multi-dimensional consumption experience.
