/ Daily News/Guangzhou, July 26, 2022 -- Under the new normal of COVID-19, refrigerators play an increasingly important role as a "storage center" for families. With the improvement of people's health awareness, it is more and more common to have healthy and nutritious products in refrigerators. However, the refrigerator is not omnipresent health "safe", if not vigilant vigilant refrigerator latent health "killer", health may be disastrous "bacteria", but harm to daily eating and living health.
In many people's cognition, the refrigerator is a relatively clean space, but in fact, this is the wrong idea of "impression flow". According to the Family Health Report by the Association of Global Health Trustees, refrigerators are the second dirtiest place in the home (after bathroom sealant), and 46% of Chinese household refrigerators contain excessive bacteria. So, how did the fridge get targeted?
Refrigerator itself is a low temperature environment, can very well inhibit the production of bacteria, but most bacteria will not be inactivated because of low temperature, but "dormant". When contaminated food is taken out of the fridge, the bacteria can re-emerge, posing a dietary risk. Moreover, there are a lot of germs in particular "carry freezing", just like the refrigerator on the spot breeding playground.
In addition, the refrigerator itself is a relatively closed area, the bacteria carried by outside food, the odor bacteria caused by accidental corruption, as well as the low-temperature bacteria and fungi will gradually accumulate in the inside of the refrigerator. If not removed, they will gradually spread to each area of the interior, contaminating more food.
Due to the increasing demand for storage of refrigerators, full refrigerators often appear, if there is a health "killer" in the refrigerator, not only the original food will be damaged, but also the newly purchased food will soon be contaminated, bringing an invisible health crisis.
With the awakening of people's health awareness, refrigerator manufacturers gradually began to load the refrigerator with clean flavor and bacteria removal technology, in order to protect the health needs of users. So consumers who have bought the products can rest easy?
In fact, most deodorization technologies on the market are based on passive adsorption and catalyst-released ion methods. The former simply places some deodorization devices, which can only deal with odors and germs in the vicinity of the device. The ions released by the latter are too limited to cover the entire chamber. Especially now the refrigerator is getting bigger and bigger, the stock of food is also more, the ordinary method of removing bacteria and purifying taste, in the face of hidden health "killers" appear to be a little short.
In order to let consumers truly fear the health "killer", Midea refrigerator clean taste series equipped with the latest PST+ intelligent purification technology, breaking through the shackles of the traditional method of eliminating bacteria clean taste, for consumers to bring a leapfrog new health experience. The technology releases millions of super-magnetic inductive electrolytic ions through electric field upgrading and high active metal catalysis, and the huge amount of highly active electrolytic ions seamlessly enter, which can effectively purify and eliminate the microenvironment in the refrigerator, so that the odor bacteria have no place to escape; Equipped with a new turbomotor, continuous and rapid fresh air, can better carry electrolytic ions through the refrigerator, so that the purification is more thorough, in 19 minutes before the odor peak can be wiped out odor and bacteria, so that health "killers" completely disarmed, more effectively ensure food preservation and health.
< /p>< /p>The refrigerator is a key role for millions of families to eat and live a healthy life. The hidden health "killer" is like "invisible bomb", which may harm our safety and nutrition at any time. Only polish your eyes, choose such refrigerator pure taste series as Midea, can really fight against bacteria odor refrigerator products, in order to protect the strength of the whole family's fresh food health, for the quality of life.
