Nowadays, the rapid development of industry leads to the destruction of a large area of planting base, and people's demand for organic green food is increasing. In recent years, Chinese food quality and safety problems have attracted particular attention, according to an agency poll, food safety has become one of the most worrying problems, consumers are more and more inclined to buy organic pollution-free green food. Industry veterans said that some organic food will still rely on imports, especially dairy products, wine, chocolate, fruit and other products. As a result, domestic and foreign market demand for organic food in China is increasing year by year. Organic food has also become synonymous with delicious, healthy, green nutrition.
Ms. Gu Shan, from Jiangduyan, Sichuan Province, has always been a fan of organic food. Her hometown has beautiful scenery, ecological nature, beautiful mountains and rivers, and the crops growing in the mountains without pollution from big industries are the most ecological. Her love for organic food in her hometown makes her love for it in the big city. I have seen through the endless food safety problems in the production and processing enterprises, lamented the long-term contribution and efforts of the society to food quality and safety, and understood the hesitation of people who are worried about all kinds of beautiful fresh vegetables and fruits in the vegetable market. Therefore, it has become her ideal to introduce the natural organic food in her hometown into the market, so that people can eat safe, healthy and nutritious organic and green food.
However, adults are not at ease, and nothing can be achieved easily. The process of establishing and pushing "Red Valley Fruit Industry" onto the right track is bitter and laborious, and only Gu Shan himself can understand the joys and pains of it. Finally, it is the insistence on the ideal and the motivation from the ideal.
With the concept of organic, healthy and environmental protection, "Red Valley Fruit Industry" conveys the brand of harmonious coexistence between human and natural environment. To live in harmony with nature and enjoy a better life is the aspiration of each of us.
The main organic product of "Red Valley Fruit Industry" is Gushan's hometown special red heart kiwi, which is a gift from the origin of nature. From the very beginning, Gu decided to grow high-quality kiwis organically at the foot of the virgin forest of Haogong Mountain in Dujiangyan, a mountainous area between 500 and 800 meters above sea level. Therefore, she passed the first step of organic crop testing by monitoring the soil and water quality before planting. After eight years of strict monitoring, the plant was certified organic by using organic fertilizer and weeding. The two organic certificates, both in Chinese and English, are as thin as a palatine, but they are based on a thick pile of monitoring reports. They embody the efforts of the people in the "Red Valley Fruit industry".
In addition to delicious taste, the red kiwi produced by "Red Valley Fruit Industry" is rich in folate, radaphane, calcium, lutein, amino acids, natural inoitol and so on, which are rarely found in other fruits. In particular, the rich cellulose is needed to accelerate the decomposition of fatty acid elements. The kiwi fruit was a hit with consumers at an agricultural Expo in Foshan.
Fresh air, clean water, quality nutrition is an important part of a happy life, I believe that the beauty of life is inseparable from the gift of nature to us. The rise of organic concepts and products around the world is a reflection of this demand, and also confirms the unstoppable trend of the organic industry. While calling for green mountains and green water, we need everyone to put into action, development and protection, which is the "Red Valley fruit industry" always abide by the law. "Red Valley fruit industry" and other first-line enterprise brands will no doubt set off the trend of green health again.
