Cooking oil plays a starring role in the kitchen and on the table. However, due to productivity constraints, China has been a big importer of edible oil, and the dependence on imported oil is high. Due to the shortage of oil products, relevant enterprises must try to expand their oil supply capacity and find new sources of raw materials. Due to the limited area of cultivated land, expanding the area of planting oil can not solve the problem fundamentally. In this case, "low carbon and environmental protection" rice oil, perhaps will become a new trend of domestic edible oil development.
It is understood that in the process of rice processing into milled rice, it is necessary to remove the husk and rice skin and rice embryo, which account for about 7% of the total weight. It is the main by-product of rice processing. Although it only accounts for about 7% of the total weight of rice, it concentrates 64% of rice nutrients and is rich in various nutrients and physiological active substances. It is praised as "underutilized and exploited natural nutrient source" by the FAO of the United Nations. Rice oil extracted from rice bran is mainly composed of unsaturated fatty acids and rich in natural active ingredients such as glutamate, phytosterol, vitamin E and squalene, which has natural antioxidant effects. Glutamate can also calm sleep and relieve fatigue. These active substances can also reduce the deposition of cholesterol in the blood vessel wall, prevent hypertension, hyperlipidemia and other diseases. Rice oil does not change color even when fried at high temperatures and is one of the three healthiest oils recommended by the World Health Organization.
In Europe, the United States, Japan and South Korea, rice oil has been extracted for decades. In Japan, it is the most important high-end oil. It is also the lunch oil for primary and secondary schools designated by the Japanese Ministry of Health and Welfare. However, the development of rice oil in our country has suffered a "bottleneck" due to technical problems such as difficult collection of rice bran raw materials, rancidity and deterioration, which makes this "treasure house of nutrition" mostly wasted. The biggest advantage of the golden arawan and Beidahuang rice oil, which attracted attention in the 7th China Green Organic Food and Beverage Exhibition of COFE 2013, is to turn waste into treasure. It takes the lead in creating the recycling processing economic model of "decentralized preservation, centralized leaching and centralized refining" featured by Yihai Jiali and Beidahuang, which ensures the freshness of raw materials and quality of products. Use resources that have been lost in vain. Since rice oil production does not compete with food and other crops for valuable land resources, to some extent, it is also a kind of "farming" without farming, a safe and environmentally friendly "green industry".
China is a large rice production country. If properly used, it can produce more than 2 million tons of rice oil every year, which is equivalent to the current domestic oil production of soybeans, which will also increase the self-sufficiency rate of edible oil by 6%-8%. It can be said that it can effectively alleviate the safety problem of edible oil without competing with grain for land.
With the careful preparation of the organizer of the conference, the COFE 2013 pre-exhibition preview was also prepared in seven international luxury residential communities.
In the same period, the Questionnaire Survey of High-end Food Consumers in Shanghai was launched and issued
1. Grasped the pulse of market consumption through consumer questionnaire survey and provided data for the company's positioning in the Shanghai market. This questionnaire survey will be formed by Shanghai Market Research Center survey report, gift exhibitors reference (free).
2. At the same time, an advisory group composed of leading experts from six institutions answered questions from the public on the spot, which played a good role in regulating the circulation of green organic food market and protecting the rights and interests of consumers.
3. "Shanghai Publicity Week" series activities of Seven international luxury communities will not charge any fees for any unit or individual.
4. If all regions and enterprises plan to participate in the publicity Week, please report detailed plans to the activity office before September 1st. At your own expense.
The main venue of COFE is the West Pavilion of Shanghai Everbright International Convention and Exhibition Center, covering an area of about 20,000 square meters with about 1,000 standard booths.
When: November 29 to December 1 http://www.cofe-china.com
Consultant Tong Hui: 13621640786
