/PRZWT/BEIJING, May 29, 2024 - As the Dragon Boat Festival draws nearer, zongzi, a traditional delicacy, is once again in the spotlight. Among the many zongzi products, Yuanzu Long Zongzi stands out for its unique quick-freezing preservation method and its inheritance and innovation of traditional craftsmanship, winning the favor of consumers.
Frozen and fresh-locked, a new choice for the traditional Dragon Boat Festival
Yuanzu, as a class A shared baked goods brand, actively explores the profound foundation of Chinese food culture, deeply explores the essence of Chinese food culture, and combines modern technology to present a series of Dragon Boat Festival products for the majority of diners. Its unique rapid freezing technology at minus 35 ° C ensures that the zongzi can be locked fresh without adding any preservatives, and the taste is the same after thawing. Through this technology, the growth and reproduction of microorganisms can be effectively inhibited and the shelf life of Yuanzu Long dumplings can be extended.
Why minus 35 ° C? This is because this temperature point is the best balance between food quality and energy consumption. Yuanzu's rapid freezing technology of minus 35 ° C is designed to ensure that consumers can taste the taste of rice dumplings as if they were freshly baked. To this end, Yuanzu introduced a high-efficiency spiral freezer, which can quickly freeze a large number of products in a limited space, and achieve rapid freezing effect through direct contact with food through high-speed low-temperature cold air.
During the thawing process, Yuanzu Long dumplings use a unique technology to ensure that the dumplings can be evenly heated and quickly restore their original taste and flavor. It only takes about 20 minutes to steam in water, and Yuanzu Long dumplings can be thawed, allowing consumers to enjoy the new rice dumplings, while also feeling the convenience and freshness brought by the rapid freezing.
Be bold and innovative to give taste buds a rich experience
Using this unique cold preservation technology, Yuanzu Dragon dumpling is divided into six famous vegetable dumpling, snow dragon dumpling and snow ice dumpling series.
Six famous dish dumplings are selected from high-quality glutinous rice and high-quality fillings, and a variety of special dishes, including Buddha Jumps Over the Wall, vine pepper beef, first-grade roast wax, flavored braised meat, purple rice eight treasures and mushrooms, are integrated into the glutinous rice. They are crafted with ingenuity, good ingredients and good taste, presenting traditional charm; while snow dragon dumplings and snow ice dumplings are bold and innovative. The milk-fragrant mousse dumplings are delicately wrapped in fresh milk, ice cream and other dessert elements, with a cold, smooth taste and rich layers, bringing a new taste bud experience to diners.
Not only that, Yuan Ancestor designed all kinds of gift box packaging full of beautiful meanings for Dragon Dumpling. For example, "Everything High School", "Heavy Love Dumpling" and "Five Blessings Linmen" and other gift boxes, the appearance is exquisite and atmospheric, and the gift is more heartfelt, which also reflects Yuan Ancestor's good wishes to the majority of diners.
Since its establishment, Yuanzu has always adhered to consumer-centered, excellence, and strictly controlled every detail of raw material selection, production process to packaging and sales to ensure that consumers are provided with high-quality products and services. On the occasion of the Dragon Boat Festival, Yuanzu launched the new Dragon Dumpling with its unique cold preservation technology. Its high quality, exquisite craftsmanship and exquisite packaging have won the trust and love of the majority of diners. Consumers choose Yuanzu, not only to taste a delicious food, but also to appreciate and recognize Yuanzu's ingenuity and innovative technology.
