/ Asahi/August 08, 2022 Guangzhou -- In the summer of 2022, Tomacado Flower Kitchen opened its 13th store in China at Henglong Plaza in Wuxi, Jiangsu Province. This time, the flower kitchen grew a tulip-themed "flower + meal" aesthetic space in the bustling city, so that the unique love and elegance of tulips originated from the comprehensive business district, lingering throughout the Tin City. Since 2015, Tomacado Flower Kitchen, the pioneer of "flower art aesthetics + catering", which was founded in Beijing, has been blooming in the core business circle of major first-tier cities in China. With the concept of "natural, beautiful, healthy and sustainable", it brings urban residents the immersive aesthetic experience of flower kitchen characteristics. It has become the first choice for urban women's social contact, dating couples, family dinner and self-pleasing experience.
> In the past seven years, Flower Kitchen has built 12 "Xanadu" in the heart of bustling business districts across the country. After being popular in Beijing, Shenzhen, Hangzhou and central China, he first came to Wuxi. Adhering to the unique concept of "One city, one flower, one shop, one color", the first store in Wuxi quietly opens a multi-sensory aesthetic space designed for Wuxi with the theme of double tulips. The flowers and trees here are all familiar with the temperature of the flower kitchen, but also in the fragrant atmosphere, to capture the unique tenderness of the Wuxi store.
Flower kitchen integrates the water-nourished aura of Jiangnan into the Wuxi store, Outlines the flowing line sense in the whole space, and introduces the natural agility of Taihu Lake. Walking in the meantime, tulips in a variety of patterns throughout the room, a variety of shapes, free to bloom their own favorite appearance. Gentle and strong as a woman, free to pursue infinite vitality.Sweet, is engraved in Wuxi genes in the taste, is also the unique breath of the tulip sea. The artist is invited to "plant" giant tulips in the Wuxi store, where the sense of freedom nurtured by sunshine and sky can inhabit and nourish each unique soul. As the tulips bloom and taste the satisfying taste of flower food, a soothing healing begins to spread from the tip of the tongue.
Violet tulips mean "endless love", slow and rich, elegant and sweet. Step into the Wuxi shop, immediately surrounded by tulips gently, as if you can hold the flowing time. This aesthetic space full of tulips highlights the rhythm of contemporary life with both flowers and food. It invites you to slow down your busy pace and appreciate the beauty hidden in the classic year.
Infiltrating modern aesthetics into nature is the base of flower kitchen experience unchanged, and also belongs to the gentle water of Xicheng. Tulips are endless on the roof and walls, carefully engraved with irregular petal texture, and cherish the clever curves created by nature. Tulip lamp gently down, soft light pouring, reconstruct the whole space of light and shadow, sitting at the table is full of breathing sense of delicate poetry. Tour in the Wuxi shop of the Flower Kitchen, immersed in appreciating the tulip bloom of various shapes, embrace the uniqueness of each flower. In the staggered light and shadow, abandon the complexity of life and pull away from the constraint. No matter how tight the world is, there is always a piece of natural purity, for you to nourish the soul of the thick and light appropriate sweet.Flower kitchen food taste, sweet full of summer
Beautiful, delicious, healthy, care about you eat every bite, is the flower kitchen has been adhering to the concept of food design. On the basis of food, cook each bite of happiness, with health as seasoning, continuation of a pleasant lifestyle. Flower Kitchen rooted this healing feeling in Wuxi Tulip shop, let the beauty bloom with "flower + meal" taste buds.
Flower kitchen herb roast Sanhuang chicken
Marinated and roasted with secret sauce, taste buds through the crispy skin, meet the tender chicken; The succulent chicken is paired with Flower Kitchen Soul-chili noodles for a popular signature delicacy.
Choose steak >
Select the world's quality meat, with the French way of light frying lock the texture of beef. Across the thick texture of the meat, cut into a bite just enough to satisfy. Dip in a variety of secret sauces to change the flavor of the steak you choose.
"Face like peach blossom" spicy snail
Choose white jade snail, known as the soft gold of food, taste the delicate taste of high protein, low fat and low cholesterol in soft waxy Q projectile. Spicy fresh fragrance sweeping the taste buds, starting from the tip of the tongue warm, experience a slight sweat refreshing.
< p> Flower Kitchen characteristic honey roasted pumpkin salad
Blend the mild sweet sweetness of pumpkin with the freshness of fruits and vegetables such as avocado, with healthy sterile hot spring eggs, make a bowl of balanced nutrition delicious salad. Each bite is the natural and pure taste of the ingredients, and you are gently embraced as you eat.
"Moonlight in the Lotus Pond" grape Oolong frozen
"Moonlight in the Lotus Pond" grape Oolong frozen as a special theme dessert at the opening of Flower Kitchen Zhejiang first store. The beauty and culture of the West Lake is infused into the food, and the bowl reflects the tranquility of the lotus pond under the moon. The smoothness of the cream and the freshness of the grape collide on the tongue with a different taste; The tea is interspersed with green apple roll and green extract, and the fragrant fruit fragrance fills the lips and teeth.
Blue butterfly
Flower Kitchen's signature drink Blue Butterfly. The anthocyanins, which appear bright blue when dissolved in water, become a mysterious and elegant starry purple when added to lemon. Dreamy colors with slightly sweet and refreshing taste, rendering a midsummer love.
Appreciate taste flower kitchen, physical and mental healing
< P >< P >< P > Since 2015, flower kitchen has created a "flower art aesthetics + catering" new business format, in Beijing, Shanghai, Shenzhen, Hangzhou, Chengdu, Wuhan and other places to open up the world, shaping the steel and cement in the paradise. Flower Kitchen to "natural, beautiful, healthy, sustainable" concept for urban people to bring immersive aesthetic experience. Develop the leading creative fusion dishes, fusion food and creative soul in the way of "borderless cooking". In the warm cooking, slow cooking and tender roasting, fully retain the original flavor of ingredients, cooking for you less burden of nutrition and delicious. To treat the stomach with food, to comfort the heart with taste. The flower kitchen lifestyle begins with flowers and taste buds, but it is more about healing the soul.
