/ Aswuntong/August 23, 2022 Guangzhou - On August 19, 2022, healthy kitchen series group standard promotion and implementation activity was held in Yuyao, Zhejiang Province. This promotion and implementation activity is sponsored by China Brand Building Indoor Air Purification Brand Cluster, Guangdong Indoor Environmental Health Industry Association, Zhong Nanshan Medical Foundation Shuaikang Special Fund for Respiratory Health, Zhejiang Shuaikang Electric Co., LTD. The event was also honored to invite Dai Zizhu, researcher from the Chinese Center for Disease Control and Prevention, Zhu Yan, deputy chief engineer of the China Household Electrical Appliances Research Institute, Professor Wu Jixiang from Shanghai Jiao Tong University and other experts and scholars to gather together and have in-depth discussions on kitchen environmental health issues.
Wan Xuchang, President and Party Secretary of Sunrise Oriental, on behalf of Sunrise Oriental and Shuaikang, warmly welcomed the guests. Wan said that under the normal control of the epidemic, people's lifestyle and consumption habits have changed significantly, and the need for health, convenience and safety has become more urgent. Shuaikang sticks to its original mission, constantly researches and solves the problem of kitchen fumes, takes practical actions to protect the health of users, and does its part for a healthy China!China brand construction indoor air purification brand cluster executive leader, Guangdong indoor environmental health industry Association, the founding president of Gu Shiming to "Do China's female lung cancer incidence inflection point promoter" and healthy kitchen series standard propaganda speech. In recent years, the incidence of lung cancer in China has become younger and more feminine, Gu said. Among non-smoking female lung cancer patients, more than 60% are caused by long-term exposure to kitchen cooking pollutants led by oil smoke. The release of a series of healthy kitchen standards has filled the gap in the industry's health indicators. In the future, we will continue to work together to promote the inflection point of female lung cancer incidence.
In the round table forum, President Gu Shiming and three experts spoke highly of the standard of Kitchen Cooking Pollutant Dispersion Rate from their respective perspectives. It is agreed that this standard is of landmark significance for Chinese kitchens and an epoch-making embodiment of Chinese cooking characteristics. Follow-up efforts should be made to promote the standard as a national standard, leading the industry into the era of healthy kitchen.
Mr. Sun Myeyang, President of Shuaikang Electric, expressed his gratitude for the high comments of the forum guests. Mr. Sun said that Shuaikang takes health as its brand positioning, not only focuses on respiratory health, but also advocates aseptic health and nutritional health, and creates a comprehensive healthy kitchen based on health indicators. The person in charge of cooking in the family is cooking for the family. Shuaikang will protect the health of the cook and the family. < /p>In the future, Shuaikang will further deepen cooperation with China Brand Building Indoor air Purification brand Cluster and Guangdong Indoor Environmental Hygiene Industry Association, jointly build a new pattern of healthy kitchen development, and lead the industry upgrading as a pioneer of healthy kitchen.
