Italy "wine king" driving to the goat city interpretation of "noble" elegance

2014-04-24 15:26 0

With the rapid growth of imported wine sales in China, Italy is gradually expanding its wine business and awareness in the Chinese market. Recently, Jixuan Trading Co., LTD., the national agent of importing the world's high-quality original bottle wine, will participate in the upcoming China (Guangzhou) International Famous Wine Exhibition in Guangzhou on May 22 with dozens of Italian wine merchants. A variety of fine Italian wines will be on display, demonstrating the collaborative, romantic and internationally minded nature of Italian winemaking. In addition to experiencing the unique charm of a romantic country with a strong artistic culture, people can enjoy the great wines known as "the Old world of wine's old world".

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"King of Wine" made its debut in May

When it comes to importing fine wine, the first thing that comes to mind is French wine. But few people know that in Europe, Italian wine and French wine have a good reputation. Italy is one of the first countries in Europe to get the wine growing technology, its wine-making history of more than 3000 years, is the old world traditional technology wine representatives, wine annual output accounts for 1/4 of the world.

Jixuan Trading Co., Ltd. is a national agent for importing world quality original wine. The head office is located in Hong Kong, and the domestic headquarters is in Dongguan City, Guangdong Province. At present, we have imported wine from France, Portugal, Chile, Spain, Italy, Austria, South Africa and other famous wine regions of more than 10 countries, with superior quality and cost-effective; We are the general agent of GLOBAL GEAR wine accessories in China. Our products include: wine set, wine bag, wine rack and wine tasting box. At the May Wine Fair, Jixuan will present the shining stars of Italy, including 3B1C, Barbresque, Bruno Montacino and Chianti Classico.

Who is 3B1C? Barolo is the eldest brother in 3B, the earliest internationally renowned, known as the "king of wine, the king of wine" reputation. You are the king of Italian wine, on the one hand, because of its high quality and unrivaled personality, structure, acidity, strong tannins and full flavor, amazing aging potential; On the other hand, it is derived from its natural aristocratic atmosphere, which is respected by Italian aristocrats. Because the Nebbiolo variety used in Barolo has a particularly long growing cycle, the terroir of the vineyard is particularly important, resulting in a wine with complex mineral flavours and layers that will age well for decades.

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Italian Wine in Full Bloom

Barbaresk is another shining pearl of Piedmont. It is located in the Langhe Hills in northwest Italy, across from the city of Alba and Barolo. The turning point in Barbaresque's life was the appearance in the 19th century of a professor, Domizio Cavazza, who later became famous at home and abroad. Like Barolo, Barbaresk wines are made from Nebbiolo and have a delicate aristocratic touch. In the fierce competition of wine today, Barbresque wine with its own unique quality, leading the fashion in the peer.

Bruno Montacino made top wines more than two thousand years ago. Now, with modern tastes changing, the region's winemaking regulations have changed from a minimum of four years in oak barrels to a minimum of two (though wines must still be five years after harvest before they are released). As a result, today's Bruno is mostly marketed with plenty of fruit to balance its strong body. In 1999, Bruno was listed as one of the 12 best wines of the 20th century by the famous American magazine Wine Spectator. In 2006, it won the first place in the world list and became famous in the international wine circle.

If Chianti is the paragon of Tuscany, Chianti Classico is the classic of the classics! In 1996, the classic Qiyangti region finally succeeded in achieving DOCG Quality legal appellation rating, positioning itself as a high-end wine producer. By law, the classic Chianti is made with at least 80% Sangiovese, and the wine is available three years after picking. It is fuller and firmer than Chianti, but a bit more tender than Bruno. All wines are now identified by the Black Rooster label, the emblem of the Winemakers' Association. The Black Rooster logo ensures that the quality of the wine is assured. (Liao Liang)

Source:Press release and press release writing agency